The Kalesh from the winery Popova Kula is a semi dry red wine. The Kalesh has a lively dark red color with violet nuances and distinctive profoundness. The aromas are a combination of black plum, sour cherry, spices and minerals. This is a well-balanced wine with a unique mixture of tastes, remarkable freshness and a long-lasting finish of ripen fruit.
Locality: Tikvesh Valley, Demir Kapija
Best served at: 18ºC - 20ºC
Grape varietals: 65% Vranec, 20% Cabernet Sauvignon, 15% Pinot Noir
Food pairing: Red meat and traditional Macedonian dishes.