Our red blend is a beautifully structured bouquet of the grape Areni(40%), Kakhet(30%) and Haghtanak (30%) varietals, grown and produced on Van Ardi’s estate vineyard. Having been aged in French oak barrels, it starts with a vivid ruby hue accompanied by notes of various fruity and floral aromas. These harmoniously transform into a richly structured and classy palate which yields a smooth, elegant, and lingering finish. Born to be aged.
Locality: Ashtarak, Sasunik Village
Grape Varietals: Areni Noir, Kakhet, Haghtanak
Best served at 16ºC - 18ºC
Food pairing: Goudse cheese